Recepies
Spaghetti Squash Lasagna – City Farmie
Published
3 years agoon
By
Isabel Rosas
This spaghetti squash lasagna is prepared in 45 minutes – get pleasure from wealthy layers of ricotta, mozzarella, and fragrant herbs for a satisfying and meatless meal!
This spaghetti squash lasagna is a scrumptious, more healthy various to conventional pasta! It has tender, well-cooked spaghetti squash, strategically layered with wealthy ricotta and mozzarella, and topped with fragrant herbs, all ready in simply 45 minutes. This has develop into my go-to selection for a satisfying, meatless, and flavor-packed meal, and hopefully will develop into yours too!

This publish comprises useful suggestions and methods! For those who’re in a rush, please use the “Soar to Recipe” under!
This publish may comprise affiliate hyperlinks. For those who click on on these and make a purchase order, I earn a small fee at no additional price to you. As an Amazon Affiliate I earn from qualifying purchases.
💭 Why you will love spaghetti squash lasagna
- Hearty and filling but low in carbs and energy!
- A nutritious meal filled with fiber, nutritional vitamins, and antioxidants.
- Straightforward to make upfront and the proper dish for meal prepping.
- Vegetarian, gluten-free, and keto-friendly!
📋 Elements and notes
To make this spaghetti squash lasagna recipe, you will want spaghetti squash, marinara sauce, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, dried basil, dried oregano, salt, black pepper, and contemporary parsley.

Variations & Substitutions
- Spaghetti squash. Select a medium-sized spaghetti squash with a vibrant yellow colour. It ought to have a easy texture and really feel agency, with none delicate or mushy components.
- Marinara sauce. Make do-it-yourself tomato sauce utilizing crushed tomatoes, garlic, and herbs or use your favourite store-bought marinara for a fast prep.
- Ricotta cheese. Whereas this spaghetti squash lasagna has ricotta, you possibly can swap it with cottage cheese for extra protein enhance.
- Mozzarella cheese. If not available, use provolone, cheddar, a mix of various melting cheeses for selection and tacky goodness!
- Seasonings. Use dried oregano and basil, or a mixture of Italian seasoning. You may as well add garlic powder and crimson pepper flakes.
- Add extra greens. Add different greens like spinach, kale, bell peppers, or mushrooms for a heartier and more healthy spaghetti squash lasagna.
📖 How one can make spaghetti squash lasagna
Step 1: Preheat your oven to 375°F (190°C).
Step 2: Cut the spaghetti squash in half lengthwise with a pointy knife and scoop out the seeds. Season with salt and pepper evenly.

Step 3: Place each halves in a microwave-safe dish, lower aspect down. If each halves can’t match in your microwave plate, cook dinner them individually.
Microwave on excessive for 7-12 minutes or till fork-tender. The time will range relying on the scale of your squash. Let it cool, then scrape the squash into strands.

Step 4: In a big mixing bowl, mix the ricotta cheese, half cup of mozzarella cheese, half of the grated arduous cheese, dried basil, dried oregano, salt, and black pepper. Combine effectively to mix.
Step 5: In a greased baking dish, begin by layering half of the cooked spaghetti squash strands on the underside of the dish. Unfold half of the ricotta combination over the spaghetti squash layer.

Step 6: Pour half of the marinara sauce evenly over the cheese layer.

Step 7: Repeat the layering course of with the remaining half of the substances. First, add the remaining strands of spaghetti squash, then the remaining cheese combination, and eventually, the remainder of the marinara sauce.
Step 8: Sprinkle the remaining mozzarella and Parmesan cheese evenly excessive layer.

Step 9: Cowl the baking dish with aluminum foil and place it within the preheated oven. Bake for 25-Half-hour.
Take away the foil and bake for an extra 10-Quarter-hour, or till the lasagna is bubbly and the cheese is golden brown.
Enable the spaghetti squash lasagna to chill for a couple of minutes earlier than serving. Garnish with contemporary parsley if desired!

Make spaghetti squash lasagna boats!
Skip the layering course of and make spaghetti squash boats as a substitute, utilizing the pores and skin of the spaghetti squash!
Fill every half with layers of marinara sauce, ricotta, mozzarella, and grated arduous cheese. Bake till bubbly and golden, and end with a sprinkle of contemporary parsley.
👩🏽🍳 Suggestions for one of the best spaghetti squash lasagna
⭐ High tip: Do not skip the aluminum foil! Tenting the lasagna with aluminum foil throughout the preliminary baking helps retain moisture and permits the flavors to meld. While you take away the foil for the ultimate minutes, you get a golden, bubbly prime!
- After cooking the spaghetti squash, use a paper towel to softly pat it dry, lowering extra moisture that might in any other case make the lasagna soggy.
- Layer the substances strategically, beginning with a base of marinara sauce to forestall the squash from sticking to the dish.
- Roast spaghetti squash as a substitute of microwaving so as to add extra taste to your dish. Brush every half of the spaghetti squash with a bit olive oil, sprinkle with salt and pepper, and roast for 40-50 minutes at 425°F, or till the flesh is tender and simply pierced with a fork.
👩🏽🍳 Troubleshooting FAQs
No, sadly, you could pre-cook the spaghetti squash earlier than utilizing it in lasagna to make the strands tender, simpler to scrape off, and to scale back extra moisture.
Sure, you possibly can pre-cook the spaghetti squash and assemble the lasagna forward of time. Retailer it within the fridge till able to bake.
After microwaving or roasting the spaghetti squash, pat it dry with paper towels to scale back extra moisture.
🍴 How one can serve spaghetti squash lasagna
Whereas this vegetarian lasagna is scrumptious served by itself, you possibly can add your favourite sides to raise your eating expertise! Serve it with:
🍴Storage and reheating ideas
Retailer leftover spaghetti squash lasagna in an hermetic container within the fridge for 3-5 days. To freeze cooked lasagna, switch it to a freezer-safe container or wrap it in aluminum foil. You may retailer it frozen for 2-3 months. Thaw in a single day within the fridge earlier than reheating.
To reheat, warmth oven to 350°F. Make sure that it is in a oven-safe dish and canopy it with aluminum foil to forestall it from drying out. Heat the lasagna within the oven for 20-25 minutes, or till totally heated. For a faster choice, you can too reheat it within the microwave for 2-3 minutes.
🍴 Extra scrumptious spaghetti squash recipes
Listed here are a few of my favourite methods to make spaghetti squash!
Did you make this recipe?! ⭐⭐⭐⭐⭐
Please go away a remark and a star ranking and let me know the way it went! We love listening to from you, thanks a lot
📖 Recipe
Spaghetti Squash Lasagna
This spaghetti squash lasagna is prepared in 45 minutes – get pleasure from wealthy layers of ricotta, mozzarella, and fragrant herbs for a satisfying and meatless meal!
Prep Time10 minutes minutes
Cook dinner Time35 minutes minutes
Course: Fundamental Course
Delicacies: Italian
Servings: 4 servings
Energy: 447kcal
Elements
- 1 spaghetti squash, medium
- 2 cups marinara sauce
- 1½ cups ricotta cheese
- 1½ cups shredded mozzarella cheese
- ½ cup grated parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon salt, modify to style
- ¼ teaspoon black pepper, modify to style
- Contemporary parsley, chopped, for garnish
Directions
Preheat your oven to 375°F (190°C).
Reduce the spaghetti squash in half lengthwise and scoop out the seeds. Season with salt and pepper evenly.
Place each halves in a microwave-safe dish, lower aspect down. If each halves can’t match in your microwave plate, cook dinner them individually. Microwave on excessive for 7-12 minutes or till fork-tender. The time will range relying on the scale of your squash. Let it cool, then scrape the squash into strands.
In a mixing bowl, mix the ricotta cheese, half of the shredded mozzarella cheese, half of the grated arduous cheese, dried basil, dried oregano, salt, and black pepper. Combine effectively to mix.
In a greased baking dish, begin by layering half of the cooked spaghetti squash strands on the underside of the dish.
Unfold half of the cheese combination over the spaghetti squash layer. Pour half of the marinara sauce evenly over the cheese layer.
Repeat the layering course of with the remaining half of the substances. First, add the remaining spaghetti squash, then the remaining cheese combination, and eventually, the remainder of the marinara sauce. Sprinkle the remaining mozzarella and Parmesan cheese evenly excessive layer.
Cowl the baking dish with aluminum foil and place it within the preheated oven. Bake for 25-Half-hour.
Take away the foil and bake for an extra 10-Quarter-hour, or till the lasagna is bubbly and the cheese is golden brown.
Enable the spaghetti squash lasagna to chill for a couple of minutes earlier than serving. Garnish with contemporary parsley if desired.
Notes
- Pat dry cooked spaghetti squash with a paper towel to scale back extra moisture and keep away from a soggy lasagna.
- Begin layering with a base of marinara sauce to forestall squash from sticking to the dish.
- Tent lasagna with aluminum foil for preliminary baking to retain moisture and obtain a golden, bubbly prime.
- Roast spaghetti squash for added taste. Brush with olive oil, sprinkle salt and pepper, and roast at 425°F for 40-50 minutes till tender.
Diet
Serving: 4g | Energy: 447kcal | Carbohydrates: 29g | Protein: 27g | Fats: 27g | Saturated Fats: 16g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 7g | Ldl cholesterol: 91mg | Sodium: 1473mg | Potassium: 792mg | Fiber: 6g | Sugar: 12g | Vitamin A: 1637IU | Vitamin C: 14mg | Calcium: 602mg | Iron: 3mg
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Recepies
Ina Garten Says to Change This Kitchen Software Typically
Published
11 months agoon
04/10/2025By
Isabel Rosas
Ina Garten suggests changing vegetable peelers and Microplane graters yearly, or after they get noticeably uninteresting.
The Microplane grater is one in all Garten’s favourite kitchen instruments, in response to a 2017 interview with Bon Appétit.
You should utilize a Microplane to zest citrus, grate garlic, shave blocks of Parmesan cheese, and a lot extra.
Whether or not you recognize her as Ina Garten or the Barefoot Contessa, a long time of expertise have turned this culinary maven into our go-to useful resource for recipe inspiration, cooking ideas, and fundamental kitchen upkeep questions. When she speaks, we pay attention, which is why we’ve taken her recommendation to replace vegetable peelers yearly to coronary heart.
“Vegetable peelers get rusty, they get uninteresting, and so they’re very low-cost, so you’ll be able to simply throw them out and purchase new ones,” Garten informed us. However her recommendation wasn’t restricted to simply vegetable peelers. One other software that she recommends changing extra usually than you suppose? A Microplane zester.
Microplane Basic Zester Grater
Amazon
In a 2017 interview with Bon Appétit, she extolled the virtues of this cheap gadget: “You understand what I like is a rasp (a microplane) as a result of I like the zest of citrus fruit. And truly now I do garlic on the rasp as a result of it grates it so finely.”
Her love of citrus zest shouldn’t be a shock to anybody who owns one in all her cookbooks. It options prominently in lots of her recipes, together with Lemon Chicken Breast, Panko-Crusted Salmon, and Frozen Key Lime Pie, to call a couple of. Garlic and Parmesan cheese are further components with a heavy presence in her cookbooks, so it is sensible that she considers a reasonable Microplane to be such an important kitchen software. With a couple of flicks of the wrist, you’ll be able to have positive strands of lemon peel, a cloudlike pile of cheese, and tablespoons of garlic or ginger crowding your reducing board. However for those who’ve owned your Microplane for a protracted time frame, you would possibly discover that it’s important to exert a considerable quantity of stress to zest even the thinnest-skinned lemon. When you get up to now, it’s time to replace it.
Since a Microplane solely prices $13 at Amazon, you would possibly wish to purchase two to ensure you at all times have a pointy grater available if you want it. Not less than, that’s what we’re going to do.
Store Extra Kitchen Instruments at Amazon
Kuhn Rikon Unique Swiss Peelers, Set of three
Amazon
Hotec Stainless Metal Kitchen Tongs, Set of two
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Zulay Kitchen Premium Garlic Press Set
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OXO Good Grips Wood Spoons, Set of three
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Chef Craft Spatula
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On the time of publishing, the value was $13.

Are you able to imagine we’re already at week 61 of our meal plans? That’s an entire lot of scrumptious dinners we’ve shared collectively! The very best half about following these weekly meal plans is how a lot simpler life feels. You’ll keep organized, get monetary savings, and hold weeknight stress to a minimal.
What’s on the Menu?
This free weekly meal plan is simply what you could kick off the week! It contains 5 scrumptious dinners that serve 4–6 (excellent whether or not you’re feeding hungry adults or choosy children) plus a free buying checklist! With recent flavors and easy-to-make recipes, this plan retains dinnertime easy, organized, and stress-free.
- Monday: Coconut Curry Chicken
- Tuesday: Focaccia Pizza
- Wednesday: Sheet Pan Steak Fajitas
- Thursday: Kung Pao Chicken Noodles
- Friday: Creamy Cajun Chicken
Weekly Menus
Don’t like one thing on the menu? Check out my different weekly meal plans here. Join my e-newsletter here, so that you don’t miss per week!
Coconut Curry Rooster
Focaccia Pizza
Sheet Pan Steak Fajitas
Kung Pao Rooster Noodles
Creamy Cajun Rooster
Why Ought to I Meal Plan?
In case you haven’t tried planning your meals forward of time, that is going to be a game-changer for you! Right here’s why I swear by meal planning:
- Time Saver: Say goodbye to 4:00 PM dinner panic. With a meal plan, you already know precisely what’s on the menu and precisely what you want.
- Cash Saver: Meal planning works wonders to your pockets. If you arrange your buying checklist for the week, you’ll simply spot alternatives to purchase in bulk and creatively repurpose leftovers for future meals. It’s a intelligent method that retains extra money in your pocket.
- Bye-Bye Takeout: When meals are deliberate and groceries are stocked, you’re much less more likely to hit the drive-thru. Meaning extra financial savings and more healthy consuming. Win-win!
Every weekly meal plan has a grocery checklist that’s straightforward to print and handy for taking with you whereas grocery buying. Merely cross off or examine mark every grocery merchandise as you go!
What To Serve On The Facet!
Wish to add some sides to your dinner? Listed here are a number of that go nice with this week’s meals!
Meal Planning with Leftovers
I solely meal plan Monday by way of Friday as a result of we generally have plans over the weekend, or I’ve leftovers that we are able to use to complete off the week. In case you have leftovers, retailer them correctly in an airtight container in your fridge.
Recepies
Ree Drummond’s 15-Minute Soup Is So Good, I Make It Each Week
Published
11 months agoon
04/10/2025By
Isabel Rosas
I’m not somebody who repeats recipes typically—I like to alter it up. Nevertheless, every now and then, a recipe comes alongside that’s simply too good to not make it a part of my household’s common dinner rotation. Ree Drummond’s 15-minute Dumpling Soup is the most recent one to get this particular honor.
Since Mondays are robust (a number of afterschool actions, my husband typically working late, and so forth.), it’s normally the weekday I reserve for the weekend’s leftovers or a 30-minute-or-less dinner choice with minimal clear up. Ree’s Dumpling Soup ticks all of the bins: It’s simple, flavorful, and quick. What extra can one busy individual ask for?
Merely Recipes / Lauren Habermehl
How I Make Ree Drummond’s Dumpling Soup
Cooked in a single pot, the one different instruments this straightforward soup recipe creates are a knife, a reducing board, and a ladle.
To construct taste and complexity, this dish begins by sautéing carrots and green onions with contemporary garlic and ginger. Then, stir in miso paste-chicken broth combination. As soon as simmering, a heap of store-bought frozen dumplings is added and cooked till tender. To complete the soup, just a few handfuls of contemporary child spinach are wilted within the steaming broth, together with just a few tablespoons of soy sauce for a lift of savory, umami goodness.
Merely Recipes / Lauren Habermehl
Ree suggests garnishing with extra inexperienced onions and a drizzle of spicy chili oil. For added texture, I typically go for just a few spoonfuls of chili crisp, whereas my youngsters normally add a pinch or two of sesame seeds or an additional glug of soy sauce.
Served with a facet of white rice, salty edamame, or a batch of egg rolls, this recipe is one which my entire household will all the time slurp with glee.
Merely Recipes / Lauren Habermehl
Suggestions To Change up This Dumpling Soup
It’s exhausting to think about needing ideas for a recipe this fast and straightforward. Nevertheless, there are just a few methods my household has made this soup even higher.
- Dumpling flavors: Certainly one of my favourite issues about this soup is that it by no means needs to be the identical method twice. I normally take the chance to strive a brand new model or taste of dumplings.
- Further protein: I’ll typically toss in extra protein for an additional enhance. Leftover grilled rooster breasts, pulled pork, sliced extra-firm tofu, and leftover sous vide pork belly bites are all nice additions I’ve tried and liked.
- Extra produce: Like a lot of my favourite stir-fry recipes, this soup is a terrific place to make use of up further greens lingering within the fridge. Snap peas, thinly sliced pink peppers, diced zucchini, chopped kale, and mushrooms are only a handful that labored nicely on this soup.
- Spices and sauces: I’m a little bit of a mad scientist in the case of flavoring broths and shares for Asian-inspired soups and ramen recipes. For this soup, a little bit of mirin, rice vinegar, or Shaoxing wine are nice methods so as to add complexity to the broth, together with star anise, dried shiitake mushrooms, or dried Sichuan peppers.
Merely Recipes / Lauren Habermehl
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