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Take heed to The Nation on-line with Jamie Mackay: Zanda McDonald winners and hard occasions for sheep and beef

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Take heed to The Nation on-line with Jamie Mackay: Zanda McDonald winners and hard occasions for sheep and beef



New Zealand Zanda McDonald 2024 winner Nancy Crawshaw (prime) and Australian winner Tessa Chartres had been on The Nation right this moment.

Immediately on The Country radio show, host Jamie Mackay catches up with the 2 winners of the 2024 Zanda McDonald Award, Nancy Crawshaw (New Zealand) and Tessa Chartres (Australia). He additionally talks about how the sheep and beef sector is doing it robust with Beef + Lamb NZ chair Kate Acland.

On with the present:

Kate Acland:

Beef + Lamb New Zealand’s chair talks concerning the Mid-Season Replace 2023-24 and confirms that occasions are robust and farmers should proceed to dig deep to stem what seems like widespread money losses within the sheep and beef sector for the 23/24 monetary 12 months. The outlook for 2023-24 has worsened considerably because the October forecasts, as a result of there was no restoration in China, and Australian exports of crimson meat have been larger than initially forecast. Farm income are forecast to be down 54 per cent to a median of $62,600 per farm.

Nancy Crawshaw and Tessa Chartres:

We meet up with the 2 winners of the 2024 Zanda McDonald Award. Kiwi winner Nancy Crawshaw, 27, is an extension officer for Angus Australia based mostly in New Zealand; and Australian winner Tessa Chartres, 32, based mostly in Deniliquin NSW, is the overall supervisor of enterprise growth at Murray Irrigation.

Grant Watson and Patricia Stroup:

The Synlait chief government and Nestle world chief procurement officer announce a novel three-way partnership with its farmer suppliers to assist fund progressive on-farm emissions discount instruments.

Angus Moore:

One in every of New Zealand’s main shearers emailed us over the weekend.

“Hello there Jamie. Only a tongue-in-cheek supply. I hear you misplaced some cash on me on the TAB final weekend. Our farmers have talked about it just a few occasions.

“Fairly humorous. If you end up with a gap in your present at any level you may line up an interview by means of compensation on your loss”.

So we took him up on the supply!

David Foote:

The previous chair of Cattle Australia, and long-time supporter of the Zanda McDonald Award, shares his ideas on a extremely profitable Impression Summit Convention in Queenstown.

Pay attention beneath:

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Ube Skillet Crinkle Cookie Recipe

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Ube Skillet Crinkle Cookie Recipe



In my first condo in Crown Heights, I used it to bake ube crinkle cookies for my roommates and me. I needed to make a model of the moist, powdered sugar–topped ube crinkle cookies from Kape Republik, a Filipino espresso store and bakery in Cerritos, California. My household in Southern California shared some with me again in 2016, and I used to be itching to have a style of them on the East Coast.

For this recipe, I additionally needed to re-create the Pizookie from BJ’s, certainly one of my favourite consolation chain eating places. There are BJ’s areas nationwide, and the closest one to me in Stockton was on Pacific Avenue. After tennis apply in highschool, my buddy and teammate Chelsea would drive us to BJ’s only for dessert. With out fail, we’d get the signature Pizookie, often the chocolate chip taste with vanilla ice cream. My eyes would come out of my cranium each time I noticed the enormous cookies served in sizzling forged iron skillets and topped with scoops of melty ice cream.

Baked ube crinkle dough makes for a perfect skillet cookie with its chewy middle and crisp edges. I additionally like doubling up on the ube taste by piling ube ice cream on high of the cookie.

I choose the store-bought ube halaya for this recipe particularly to attain a chewy crinkle cookie.

Merely Recipes / Photograph by Andrew Bui / Meals Styling by Kaitlin Wayne


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The Costco Frozen Seafood That Popeyes’ Head Chef Cannot Get Sufficient Of

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The Costco Frozen Seafood That Popeyes’ Head Chef Cannot Get Sufficient Of







We love discovering out that skilled cooks additionally store at Costco like the remainder of us. Cut price hunters who discover one of the best components and cook dinner nicely — name us a Stan! For instance, Amy Alarcon, the Head Chef at Popeyes Louisiana Kitchen retailers at Costco. She informed The Kitchn all concerning the frozen seafood at Costco that she merely cannot get sufficient of. Alarcon acknowledged, “The frozen scallops [at Costco] are wonderful — enormous, killer taste, nice texture, and you retain them within the freezer so that you simply pull them as wanted. You’d hardly know they have been frozen. A terrific staple to maintain for a fast and simple dinner.”

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It is nice to be taught {that a} chef thinks it’s perfectly okay to buy frozen scallops. On this case, she is referring to the Kirkland Signature uncooked sea scallops that is available in 2-pound luggage with about 30 to 40 frozen scallops per bag. Priced somewhat underneath $50, every enormous scallop is about somewhat over a greenback. So go forward and seize a bag or two to retailer in your freezer. As soon as correctly saved and frozen, these scallops can final wherever from 6 to 12 months.

With frozen scallops useful, you’ll hash out restaurant-worthy dishes at house on busy weeknights or in the course of the weekend. Scallop dishes are additionally good for potlucks and vacation celebrations. 

Thawing and cooking frozen scallops at house are simple processes

Able to make some scrumptious scallop dishes for dinner this week? First you’ll have to thaw them. Merely put them within the fridge as that is the absolute best way to thaw frozen scallops. As soon as absolutely thawed, pat the scallops dry with paper towels earlier than pan frying or cooking. 

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In case you want recipes concepts, try our eight best scallop recipes for seafood lovers. For instance, you possibly can’t go incorrect with a simple seared scallop recipe and Tasting Desk’s recipe developer Christina Musgrave has the proper one for you. 

As soon as you have correctly thawed the frozen scallops and patted them dry, season with salt and freshly floor black pepper. Get a skillet sizzling earlier than including impartial oil. Use an oil with a excessive smoke level (olive or avocado oil works greatest). When the new oil shimmers, as Musgrave emphasised, add the scallops and cook dinner for about 3 minutes on all sides. You desire a good crispy crust on the skin however a delicate, tender flesh inside. Make certain to not overcook scallops, as their texture turns into rubbery and ugly. Then, you’ll want to serve the seared scallops with some recent squirts of lemon juice and your favourite white wine. 

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The Absolute BEST Sluggish Cooker Turkey Breast

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The Absolute BEST Sluggish Cooker Turkey Breast


This web site might include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure policy.

Sluggish Cooker Turkey Breast is the proper method to get tender, juicy turkey with a fraction of the prep however all the flavour. Let the gradual cooker do ALL the work!

Overhead shot of slow cooker turkey breast.

Causes You’ll Love This Recipe

Turkey Breast Substances For the Sluggish Cooker

Making the turkey within the crockpot is the very best! That method, you will have the oven to make all the things else. Not solely that, however the turkey’s taste and tenderness are unbeatable! Scroll to the underside of the put up for actual measurements.

Turkey

  • Boneless Turkey Breast Roast Thawed: It wouldn’t be Thanksgiving with no turkey! Simply be sure the breast will slot in your crockpot and has had 24 hours to thaw within the fridge.
  • Onion: Provides a touch of sweetness and savory taste that completely enhances the turkey breast.
  • Garlic Cloves: Offers the turkey that unimaginable punch of savory taste.
  • Complete Carrots: Present a brilliant sweetness whereas softening, releasing their juices, and infusing into the breast.
  • Hen Broth: Provides moisture and taste into the turkey whereas it cooks.
  • Contemporary Herbs: Contemporary Rosemary and Sage add a brilliant, earthy be aware to the turkey breast whereas it cooks.
Overhead shot of labeled turkey ingredients.

Butter Herb Rub

  • Softened Butter: The bottom for the rub that soaks into the gradual cooker turkey whereas it cooks. You need to use salted or unsalted butter, no matter your desire.
  • Garlic Powder: Offers additional garlic taste within the butter rub.
  • Dried Onion Flakes: Provides a candy, barely tender taste and texture.
  • Salt & Black Pepper: Enhances the flavors of all the things on this recipe.
  • Paprika: Enhances the greens and addds a touch of peppery warmth.
  • Dried Herbs: Mix Sage, Rosemary, and Thyme, is the last word mixture in dried herbs for traditional taste.
Overhead shot of labeled butter herb rub ingredients.

Sluggish Cooker Turkey Breast Recipe

It solely took me a short while to prep all the things and throw it into the gradual cooker. In only a few hours, I had probably the most scrumptious, moist, and tender turkey I’ve ever had! Belief me, it would be best to make this all yr lengthy!

  1. Prep: Put together the turkey by thawing it forward of time. I thawed mine within the fridge 2 days prematurely! Line your gradual cooker with a liner or spray with non-stick cooking spray. Place the onion, garlic, carrots, rooster broth, and herbs sprigs within the gradual cooker’s backside.
  2. Stir: Mix the softened butter, garlic powder, dried onion flakes, salt, paprika, sage, rosemary, thyme, and pepper in a small bowl. Stir to include the herbs into the butter.
  3. Coat: Unfold the butter combination generously everywhere in the thawed turkey.
  4. Cook dinner: Place the turkey into the crockpot and cook dinner on LOW for six hours or HIGH for 4 hours. The turkey is completed when the interior temperature reads 165 levels Fahrenheit with a meat thermometer. Fastidiously take away your turkey from the gradual cooker after which place it on a platter. Let it relaxation for five minutes earlier than slicing, and revel in!

Crockpot Turkey Breast Suggestions and Variations

  • Turkey: Ensure your turkey breast will slot in your gradual cooker! 5-6 kilos will slot in customary 7-quart gradual cooker.
  • Citrus: Add sliced lemons or oranges to the underside of the gradual cooker for added taste!
  • Boneless vs Bone-In: I favor boneless turkey breast as a result of it’s simpler to slice and has extra meat! You need to use a bone-in turkey breast in the event you favor. It should add extra taste to the meat, however additionally, you will want to chop and take away the bones and pores and skin after it’s cooked.
  • Relaxation:  Permitting the turkey to relaxation earlier than carving provides the juices time to distribute evenly by means of the meat. It sounds bizarre, however it’s completely true. Let it relaxation earlier than reducing.
  • Thaw: Make sure to totally thaw your turkey breast within the fridge for a minimum of 24 hours. Don’t thaw at room temperature.
  • Gravy: Make gravy to go along with it!

Overhead shot of a platter with the vegetables and slow cooker turkey breast with fresh herbs.

How you can Retailer Crock Pot Turkey Breast Leftovers

  • Within the Fridge: When you’ve got any leftovers retailer them within the fridge in a tightly sealed container or perhaps a freezer bag for as much as 4-5 days.
  • Within the Freezer: Place cooled leftover turkey in an hermetic container or sealable bag. Freeze for as much as 3 months! Thaw in a single day within the fridge.
  • To Reheat: Reheat any leftovers within the microwave till warmed by means of.

Overhead shot of plated slow cooker turkey with gravy and vegetables.

Extra Turkey Recipes to Strive

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  • Line your gradual cooker with a liner or spray with non-stick cooking spray.

  • Place the onion, garlic, carrots, rooster broth, and sprigs of herbs within the backside of the gradual cooker.

  • Mix the softened butter, garlic powder, dried onion flakes, salt, paprika, sage, rosemary, thyme, and pepper in a bowl. Stir to include the herbs into the butter.

  • Unfold the butter combination generously everywhere in the thawed turkey.

  • Place the turkey into the crockpot and cook dinner on LOW for six hours or HIGH for 4 hours. The turkey is completed when the temperature reads 165 levels Fahrenheit with a thermometer.

  • Fastidiously take away your turkey from the gradual cooker and place it on a platter. Let it relaxation for five minutes earlier than slicing and revel in!

Up to date on November 6, 2024 
Revealed on November 24, 2020

Energy: 420kcalCarbohydrates: 7gProtein: 57gFats: 20gSaturated Fats: 8gPolyunsaturated Fats: 0.3gMonounsaturated Fats: 2gTrans Fats: 0.2gLdl cholesterol: 167mgSodium: 1211mgPotassium: 118mgFiber: 1gSugar: 2gVitamin A: 4139IUVitamin C: 3mgCalcium: 21mgIron: 0.4mg

Vitamin info is robotically calculated, so ought to solely be used as an approximation.



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