Vegetable Casserole | The Recipe Critic

Scrumptious Vegetable Casserole is splendidly creamy, flavorful and loaded up with tender broccoli florets, carrots, mushrooms and peas. It’s topped with crispy buttered Ritz cracker crumbs, and baked to golden brown perfection. A dish that’s certain to be the spotlight of your dinner!

Vegetable casserole makes a terrific vegetarian predominant, or serve it as a facet dish to associate with any vacation or weeknight meal! Get pleasure from alongside this Juicy Butter Herb Turkey, Garlic Butter Herb Prime Rib, or with this irresistible Pork Schnitzel.

Vegetable Casserole Recipe

This vegetable casserole recipe is a good way to incorporate extra veggies along with your dinner, but nonetheless please the entire household, even the pickiest eaters! The mix of tender veggies in a seasoned creamy sauce with a topping of buttery, crisp Ritz crackers is past scrumptious. The style is completely unimaginable, and the textures are so satisfying. Plus, it’s very simple to throw collectively for busy weeknights!

This may be loved as a really satisfying vegetarian entree, and it’s the proper facet dish to go alongside a flowery meal of smoked turkey or steak, but it surely additionally works paired with some weeknight chicken. Regardless of the way you determine to serve it, it is going to positively be a brand new favourite recipe!

Substances Wanted

The components on this vegetable casserole recipe are quite simple and plenty of of them are in all probability already in your kitchen! This makes it really easy to place collectively! See the recipe card under for an inventory of actual ingredient measurements.

• Broccoli: I like these chopped into small bite-sized florets, so that they prepare dinner up completely tender.
• Carrots: This vegetable provides only a trace of sweetness to an in any other case very savory dish.
• Mushrooms: Hearty and meaty, the sliced mushrooms actually bulk up the casserole and make it filling.
• Peas: Canned peas are handy and add additional texture, colour and taste.
• Inexperienced Onions: Sliced inexperienced onions have a light, barely candy taste with a peppery style, which enhances the opposite components.
• Cream of Mushroom Soup: You need to use store-bought or you possibly can attempt making this scrumptious homemade cream of mushroom soup.
• Whole Milk: Use complete milk to make the sauce creamy and wealthy.
• Garlic Powder: Provides scrumptious taste to nearly any casserole you make!
• Oregano and Thyme: For an additional punch of taste.
• Salt and Pepper: Will assist improve the flavors of the entire different components. 
• Topping: A mixture of crushed Ritz Crackers and melted butter provides decadent crispiness to the dish. 

The way to Make Vegetable Casserole

This casserole solely takes about quarter-hour of hands-on time, after which the oven does the remainder of the work! Your complete household will go loopy over this veggie-packed recipe!

1. Prep: Preheat the oven to 350 levels Fahrenheit and put together a 9×13 inch baking dish by spraying it with nonstick cooking spray.
2. Mix Filling Substances: In a big bowl combine collectively the broccoli, carrots, mushrooms, peas, inexperienced onions, mushroom soup, milk, garlic powder, oregano, thyme, salt and pepper. Then pour the combined filling into the ready baking dish.
3. Make the Cracker Topping: Add the Ritz crackers to a big ziplock bag and crush them till they’re all evenly crumbled. Add the crushed crackers to a bowl with the melted butter after which stir to evenly coat all of the crumbs within the butter.
4. Bake: Unfold the cracker topping evenly over the filling. Place the casserole into the oven and bake till the cracker crust is golden brown and every thing is cooked by means of, about 30-40 minutes.
5. Cool and Serve: Take away from the oven, permit the casserole to chill for a couple of minutes earlier than serving.