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The Greatest Banana Pancakes | The Recipe Critic

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The Greatest Banana Pancakes | The Recipe Critic


This web site might comprise affiliate hyperlinks and promoting in order that we are able to present recipes to you. Learn my privacy policy.

These banana pancakes are completely gentle and fluffy and style similar to heat banana bread… in pancake kind, after all! It’s a terrific recipe to make use of when you could have any over-ripe bananas!

Mornings style higher with pancakes! If you happen to love pancakes as a lot as I do, then it’s essential to attempt these Maple Sweet Potato Pancakes, these scrumptious and fruity Blueberry Sour Cream Pancakes, or… my basic Buttermilk Pancakes.

A stack of banana pancakes on a plate topped with fresh bananas and pecans.

Banana Pancakes

I like recent bananas, however there’s simply one thing about overripe bananas and all the scrumptious recipes which you could make with them! In truth, I purposefully go away them on my counter to ripen JUST in order that I could make these scrumptious pancakes! I wanted a yummy breakfast, and I like banana bread, so I couldn’t wait to make this recipe! I imply, who wouldn’t just like the style of banana bread drizzled with some delicious syrup??

These pancakes tasted similar to banana bread! They had been actually thick and moist and had a scrumptious banana taste. I particularly liked the vanilla maple glaze on high! This was the right manner to make use of my over-ripe bananas, and this breakfast was an enormous hit! I do know that your whole household will find it irresistible. Plus, you gained’t have the ability to assist to hum the track “banana pancakes” as you prepare dinner them up!

Components in Banana Pancakes

These banana pancakes are filled with a lot taste, together with cinnamon and nutmeg. In spite of everything, that’s what makes banana bread so good so why not switch that deliciousness to those pancakes. Verify ou the recipe card on the backside of the submit for actual measurements.

  • Flour: I used all-purpose flour on this recipe. It holds all of it collectively and provides a thick, wealthy taste.
  • Baking Powder: helps them fluff up and keep puffy.
  • Salt: This enhances the flavour of the pancakes.
  • White Sugar: This provides in a candy taste to go together with the bananas.
  • Brown Sugar: This provides in a tiny bit of additional sweetness.
  • Cinnamon: This goes completely with the banana taste.
  • Nutmeg: I like the nutty, earthy taste in these pancakes.
  • Milk: The milk helps to bind all the elements collectively.
  • Vanilla Extract: This provides in a splash of additional taste.
  • Bananas: Just remember to use overripe bananas… The riper, the higher!
  • Butter: This provides in a lot taste!
  • Pecans: The pecans are excellent for topping these banana bread pancakes so as to add a bit of little bit of texture!

Vanilla Maple Glaze

  • Maple syrup: This provides in that basic maple taste for the glaze.
  • Powdered sugar: This dissolves simply, which creates a creamy base.
  • Vanilla: This provides a splash of a lot taste!

How one can Make Home made Banana Pancakes

You possibly can whip these pancakes up in a jiffy. Simply don’t eat all the batter earlier than you make them. Will probably be tempting however belief me once I say that the completed product is well worth the wait!

  1. Whisk collectively elements: Preheat a skillet to medium-low warmth. In a big mixing bowl, whisk flour, baking powder, sugar, salt, cinnamon, brown sugar and nutmeg. Add the milk and vanilla and stir till included. Will probably be thick.
  2. Mix and Combine: Add in mashed bananas and melted butter and blend collectively till the batter is clean.
  3. Put together Skillet: Spray skillet with cooking spray and add ⅓ cup of batter to the middle. It takes about 1-3 minutes for the bubbles to seem as a result of the batter is thicker. As soon as the bubbles seem, flip to the opposite aspect.
  4. Prepare dinner:  Repeat with remaining batter. I used to be in a position to get about 8 pancakes.
  5. Make the Glaze: Whisk collectively the maple syrup, powdered sugar and vanilla. Serve over heat pancakes.
dry ingredients in a glass bowl being whisked together
Banana mix in with ingredients in a glass bowl and spatula
All ingredients mixed together

Toppings and Combine-ins

Change up these scrumptious banana pancakes by including in all kinds of scrumptious chocolate, berries or nuts! Listed here are a couple of concepts that can make these further scrumptious!

  • Chocolate: Attempt including some chocolate chips, white chocolate chips, or Nutella to the pancake batter.
  • Nuts: I already love pecans on these pancakes, however I additionally assume that walnuts, candied nuts, and cashews would style scrumptious.
  • Fruit: Who doesn’t just like the combo of banana and a few berries? Attempt some raspberries, cranberries, blueberries, or strawberries on high!
  • Coconut: Sweetened shredded coconut is insanely scrumptious on these pancakes.
  • Syrup: I like home made syrups on my pancakes! Do this maple syrup, this home made caramel syrup, chocolate syrup, or some basic buttermilk.

banana pancakes on the skillet

Suggestions for Making Banana Pancakes

I like to make these forward of time earlier than my youngsters come all the way down to eat. Resting them within the oven solely helps hold them heat and doesn’t overbake them. They’re nonetheless fluffy, moist and able to get pleasure from! For fluffier pancakes, let the batter relaxation for a second

  • Mix the elements: For a smoother batter, place all the elements in a blender as an alternative of whisking them.
  • Let it relaxation: The batter does greatest if you happen to give it a while to relaxation earlier than cooking it on the skillet. This can activate the leavening brokers and assist to thicken up the batter.
  • Non-stick skillet: For greatest outcomes, utilizing a non-stick skillet will assist your pancakes prepare dinner all through.
  • Butter: A bit of butter or non-stick grease is nice so as to add to the skillet earlier than pouring your batter on in order that your pancakes don’t stick and flip simply.
  • Preheat the Skillet: It would be best to ensure that your skillet is heat to scorching earlier than you pour your batter on it. That manner, they are going to prepare dinner evenly all through the pancake.
  • When ought to I flip them? As soon as the center begins to bubble up, the pancakes are able to be flipped.
  • Maintaining them heat: In case you are planning to make these a bit of forward, hold them heat and recent by merely putting the cooked pancakes on a baking sheet and place within the oven on the lowest temperature (round 170 levels Fahrenheit. When able to serve, pull them out of the oven.

A stack of banana pancakes with a homemade vanilla maple glaze being poured on top.

Can I Freeze Banana Pancakes?

Sure! These banana pancakes retailer so properly within the freezer. I prefer to double the batch in order that I can have a fast and simple breakfast choice available. As soon as your pancakes have cooled, then stack them in an hermetic container with parchment paper in between every of them. That manner they gained’t stick collectively. You possibly can warmth them up individually within the microwave or the toaster straight from the freezer!

Banana pancakes on a plate with a fork cutting out a bite.


  • Preheat a skillet to medium low warmth. In a big mixing bowl whisk flour, baking powder, sugar, salt, cinnamon, brown sugar and nutmeg. Add the milk and vanilla and stir till included. Will probably be thick.

  • Add in mashed bananas and melted butter and blend collectively till the batter is clean.

  • Spray skillet with cooking spray and add ⅓ cup of batter to the middle. It takes about 1-3 minutes for the bubbles to seem as a result of the batter is thicker. As soon as the bubbles seem flip to the opposite aspect.

  • Repeat with remaining batter. I used to be in a position to get about 8 pancakes.

  • To make the vanilla maple glaze, whisk collectively the maple syrup, powdered sugar and vanilla. Serve over heat pancakes.


Up to date on August 1, 2022
Unique date on March 7, 2014

Serves: 6

Energy283kcal (14%)Carbohydrates56g (19%)Protein3g (6%)Fats5g (8%)Saturated Fats3g (15%)Ldl cholesterol13mg (4%)Sodium149mg (6%)Potassium265mg (8%)Fiber1g (4%)Sugar37g (41%)Vitamin A161IU (3%)Calcium132mg (13%)Iron1mg (6%)

All dietary data is predicated on third celebration calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Breakfast

Delicacies American, Caribbean

Key phrase banana pancakes



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Chocolate lovers really feel the worth pinch this Valentine’s Day

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Chocolate lovers really feel the worth pinch this Valentine’s Day



Bonbons and truffles are much more of a luxurious this Valentine’s Day.

For the third 12 months, cocoa harvests are arising quick due to abnormal weather, which has led to cocoa beans being so costly that chocolate makers have little selection however to boost their very own costs.

“It’s been a reasonably dramatic change to our enterprise mannequin,” says Alex Whitmore, who runs Taza Chocolate, a Boston-area producer.

His firm makes primarily bars, but in addition Mexican-style chocolate, chocolate-covered nuts and bark. Taza’s concentrate on darker, cocoa-dense chocolate means Whitmore has been paying a premium for cocoa beans.

“The price of cocoa for us has nearly tripled,” he says. “We did increase costs by nearly 15% … and it’s a risk that we could have to extend once more, however we’re doing all the pieces we are able to to sort of maintain the road.”

Large chocolate manufacturers comparable to Nestle, Hershey and Mondelēz, which makes Cadbury and Milka, have all raised prices, too, and warn of additional will increase over this 12 months.

The largest cocoa deficit in many years

The world’s provide of cocoa is having the worst scarcity in 60 years, says David Department, an agricultural business analyst at Wells Fargo.

That’s as a result of many of the world’s cocoa comes from West Africa, significantly Ivory Coast and Ghana. Altering local weather patterns have farmers there coping with excessive climate and sick bushes.

“An excessive amount of moisture adopted by getting too scorching and drying out an excessive amount of,” Department says, explaining that shifting climate patterns stress older cocoa bushes and make them extra inclined to illness.

Globally, the newest crop knowledge confirmed manufacturing down 13% from a 12 months earlier, Department says, marking the third 12 months of declines.

“We’re seeing enchancment in deliveries,” he says. “Nevertheless it’s a fairly large gap to climb out of.”

Final Valentine’s Day, the worth of cocoa on the futures market broke a 47-year record. It has doubled since then.

The monetary rollercoaster has drawn many speculators attempting to make a fast buck on huge value jumps, which has solely exacerbated the volatility.

What comes after cocoamageddon

Customers, thus far, don’t appear too disheartened. Chocolate gross sales are nonetheless rising, regardless of greater costs.

“Shoppers quote chocolate as one among their indulgences that they can’t dwell with out,” Mondelēz CEO Dirk Van de Put told investors last week.

And the excellent news is that the market is correcting itself — simply slowly.

Bakeries and different corporations that don’t completely have to make use of chocolate are focusing extra on different flavors. Large producers are pushing consumers towards chewy, gummy or different less-chocolatey sweet. KitKat, for instance, has launched cinnamon-toast and Neapolitan flavors, with out chocolate dip.

International locations exterior West Africa have stepped up their cocoa manufacturing. Department says farmers in Ecuador, for instance, have planted new bushes that may produce much more cocoa a number of years down the highway.

“We’re going to see this ease,” he says. “It’s simply not a really fast repair.”

And essentially, pricier cocoa means more cash for cocoa farmers in West Africa and elsewhere to put money into their farms — to develop youthful bushes, fortify older ones and make the cocoa bean provide extra sustainable.

“The value of cocoa is absolutely responding to a long-term underinvestment within the cocoa sector,” says Whitmore at Taza Chocolate. “It’s a real correction for … a lot underinvestment as a result of the worth has been so low for thus lengthy. We’re paying for that now.”

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Brothy Tortellini Soup with White Beans

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Brothy Tortellini Soup with White Beans



Ingredient Notes and Ideas

Like most of my soup recipes, this one begins with the trinity– a saute of onion, celery, and carrot. I don’t advocate omitting any of those, however you’ll be able to modify the ratios relying on what you want.

My youngsters are usually choosy with massive items of greens, so I chop them finely. When you like bigger hunks of carrots and celery, then minimize them this fashion.

I take advantage of contemporary tortellini, however you should use frozen and even dried. If you wish to maintain this brothy tortellini soup vegan, then use a vegan model like Kite Hill.

The lemon juice provides brightness and helps to stability the salt. When you don’t have contemporary lemon juice, then use a splash of vinegar–both apple cider or common will work.

The quantity of salt you employ will rely in your broth model. I often begin with 1/2 teaspoon and add from there.

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Raspberry Cream Cheese Crescent Ring

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Raspberry Cream Cheese Crescent Ring


This web site might comprise affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure policy.

This Raspberry Cream Cheese Crescent Ring is an easy pastry with a flaky, golden crust, a candy and tangy cream cheese filling, and a burst of raspberry taste. Good for breakfast, brunch, or dessert, it’s simple to make but impressively scrumptious!

Close up shot of a slice of raspberry cream cheese crescent ring. Close up shot of a slice of raspberry cream cheese crescent ring.

Causes You’ll Love This Recipe

  • Beautiful Presentation: The beautiful colours of this raspberry cream cheese pastry and ring form make it an attention grabbing centerpiece in your desk.
  • So Simple to Make: This pastry comes collectively rapidly, utilizing easy substances, together with ready-to-go dough.
  • Nice for Particular Brunches: It is a enjoyable strategy to serve a candy deal with for breakfast or brunch. Pair it with my sausage balls and mini quiches for a balanced unfold!

Pastry Perfection

I’m obsessive about pastries! Particularly if they’ve creamy cheese and raspberry in them! I keep in mind going to a Gasoline station up within the Utah mountains that randomly had a bakery in it. They’d these sq. pastries with cream cheese, fruit filling, and a drizzle of glaze. They seemed so good, I needed to get one. My household made enjoyable of me, however I had the final chortle as a result of it was significantly the very best factor ever! This raspberry cream cheese crescent ring is rather like these pastries from my childhood however made recent in my own residence!

Substances Wanted

Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

The right way to Make a Raspberry Cream Cheese Crescent Ring

This Raspberry Cream Cheese Crescent Ring might appear to be a bakery-worthy pastry, however it’s surprisingly easy to make! With step-by-step directions and visuals, you’ll don’t have any bother creating this stunning golden ring.

  1. Make the Filling: Preheat the oven to 350ºF and line a sheet pan with parchment paper. Add the cream cheese, egg, granulated sugar, vanilla, and lemon zest to a big bowl. Beat with a hand mixer on medium-high velocity till clean and creamy. 
  2. Prep the Dough: Prepare the crescent rolls on the cookie sheet so the thick ends of the triangles of dough overlap, urgent them collectively.  Proceed with the entire triangles of dough, curving them so there’s a massive circle or oval within the heart of all of the joined triangles, and the factors fan out like a sunburst. 
  3. Add Cream Cheese Combination: Unfold the cream cheese combination over the thickest a part of the crescent rolls.
  4. Add the Raspberry Filling: Spoon the raspberry filling excessive of the cream cheese combination. 
  5. Bake: Fold the factors of the triangles excessive of the fillings and tuck them below the sting of the dough on the opposite facet. Bake for 23-26 minutes, till the dough is golden brown. 
  6. Cool and Add Glaze: Let the pastry cool for 5-10 minutes. Whereas it cools, put together the glaze by whisking collectively the powdered sugar and milk till it’s a barely runny consistency. As soon as barely cooled, drizzle the glaze excessive of the pastry. Slice and serve heat.

Raspberry Cream Cheese Crescent Ring Suggestions

Listed below are some useful ideas and variation concepts to take your crescent ring to the subsequent stage!

  • What if I didn’t soften my cream cheese? If you might want to soften the cream cheese within the microwave, solely do it for about 15-20 seconds. Overly softened cream cheese can find yourself with runny cheesecake filling. I prefer to set it on the counter to melt about an hour earlier than I begin baking.
  • A number of filling! This recipe has loads of filling, which might ooze out because the crescent ring bakes. In case you favor a neater look or identical to much less filling, minimize the substances for the cheesecake filling in half and use half of the can of pie filling.
  • Make it like a Danish! You possibly can add ½ teaspoon of almond extract to the cheesecake filling and sprinkle some toasted slivered almonds on prime to make it extra of a raspberry cream cheese Danish!
  • Do I’ve to make use of Raspberry? The raspberry pie filling will be changed with any sort of pie filling! Attempt strawberry, blueberry, cherry, and even lemon pie filling to alter it up.
  • ***Baking Tip: When the highest of the pastry is browned, double-check the underside of it to verify it has baked via. If the underside nonetheless seems to be just a little doughy, tent some foil excessive to stop it from burning because the dough finishes baking via.

Angle shot of someone drizzling glaze over the raspberry cream cheese crescent ring with a whisk. Angle shot of someone drizzling glaze over the raspberry cream cheese crescent ring with a whisk.

Leftovers Raspberry Cream Cheese Crescent Ring

  • Fridge: Retailer leftover raspberry cheesecake crescent ring in an airtight container within the fridge for as much as 3 days. Reheat slices for 15-20 seconds within the microwave.
  • Don’t Make Forward: I don’t counsel making ready this prematurely as a result of the crescent roll dough gained’t bake correctly whether it is chilled or overlooked for too lengthy after the cans have been opened.

Overhead shot of the baked raspberry cream cheese crescent roll ring with whole fresh raspberries sprinkled around. Overhead shot of the baked raspberry cream cheese crescent roll ring with whole fresh raspberries sprinkled around.

Extra Brunch Recipes

Brunch is a giant hit with my household! And I’ve obtained plenty of easy but scrumptious brunch and breakfast recipes that everybody will love! Whether or not you’re craving one thing candy or savory, these dishes are positive to be favorites!

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  • Preheat the oven to 350 levels Fahrenheit and line a sheet pan with parchment paper.

  • Add 8 ounces cream cheese, 1 massive egg, ½ cup granulated sugar, 2 teaspoons vanilla extract, and 1 tablespoon lemon zest to a big bowl. Beat with a hand mixer on medium-high velocity till clean and creamy.

  • Prepare 2 (8-ounce) tubes refrigerated crescent rolls on the sheet pan so the thick ends of the triangles of dough overlap, curving them so there’s a massive oval within the heart of all of the joined triangles and the factors fan out like a sunburst.

  • Unfold the cream cheese combination over the thickest a part of the crescent rolls, then spoon 1 (21-ounce) can raspberry pie filling evenly excessive.

  • Fold the factors of the triangles excessive of the fillings and tuck them below the sting of the dough on the opposite facet.

  • Bake for 23-26 minutes, till the dough is golden brown.

  • Let the pastry cool for 5-10 minutes when you put together the glaze by whisking collectively ⅔ cup powdered sugar and 1-2 tablespoons milk till it’s a barely runny consistency.

  • As soon as barely cooled, drizzle the glaze excessive of the pastry. Slice and serve heat.

Energy: 493kcalCarbohydrates: 69gProtein: 4gFats: 23gSaturated Fats: 11gPolyunsaturated Fats: 4gMonounsaturated Fats: 5gTrans Fats: 0.003gLdl cholesterol: 49mgSodium: 561mgPotassium: 51mgFiber: 1gSugar: 45gVitamin A: 414IUVitamin C: 17mgCalcium: 52mgIron: 1mg

Diet data is routinely calculated, so ought to solely be used as an approximation.



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