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This Thai Pineapple Hen Stir Fry is full of candy, spicy, and savory taste, made with juicy pineapple, tender rooster breast, and colourful bell peppers.
Pineapple Hen Stir Fry Recipe
Years in the past, I attended a Thai Kitchen occasion, the place their chef demonstrated this fast Pineapple Hen Stir Fry Recipe, and I cherished it a lot they kindly shared with me. I barely modified it to offer it extra kick, however you may miss the chili pepper when you don’t like your meals too spicy. In the event you love fast and straightforward stir fry dishes like this, you also needs to attempt my Chicken and Broccoli Stir Fry or this Thai Basil Chicken.
Why This Works
I really like a straightforward dinner recipe that I can whip up in below 25 minutes, which is why I really like this fast stir-fry! Right here’s why it really works:
Fast and straightforward – Prepared in below 25 minutes, excellent for busy weeknights.
Excessive in protein – Hen breast makes this a satisfying, macro-friendly meal.
Massive taste, minimal effort – Only a handful of substances ship daring, sweet-and-savory Thai-inspired taste.
What You’ll Want
Right here’s the substances to make this rooster and pineapple stir fry. See recipe card under for measurements.
Boneless skinless rooster breast – A lean protein that soaks up all of the candy and savory flavors within the stir fry. Boneless rooster thighs would additionally work.
Fish sauce – Provides salty, umami depth that’s signature in Thai cooking.
Cornstarch – Flippantly coats the rooster for a silky, restaurant-style texture when stir-fried.
Oil – Used to rapidly prepare dinner the substances whereas maintaining every thing crisp-tender.
Garlic – Brings fragrant taste to the bottom of the dish.
Recent ginger – Provides a heat, zesty brightness that enhances the sweetness of the pineapple.
Bell peppers – Colourful and crunchy, they steadiness the dish with freshness and texture.
Crimson chili pepper – Non-obligatory, however provides a spicy kick that performs effectively with the sweetness.
Recent pineapple chunks – Convey juicy sweetness and a slight tang to distinction the savory parts.
Thai candy chili sauce – A sticky-sweet, mildly spicy sauce that ties every thing collectively.
Cilantro leaves – A contemporary, natural end that brightens every chunk.
How To Make Hen Pineapple Stir Fry
I really like stir fry dishes for fast weeknight dinners as a result of they prepare dinner quick. To make this dish even sooner, prep all of your substances forward of time. Then when it’s time to prepare dinner, you may simply throw in every thing and have dinner prepared in below 20 minutes.
Hen and cornstarchSaute the rooster breast.Add bell peppers, pineapple and candy chili sauce.Return the rooster and garnish with cilantro.
Combine the rooster and fish sauce after which toss with corn starch.
Stir fry garlic and ginger for 30 seconds.
Subsequent, prepare dinner the bell peppers, chili pepper, and pineapple for 3 to 5 minutes and add the sauce.
Take the veggies out of the skillet and prepare dinner the rooster. Then put the pepper combination again within the skillet.
Variations and Suggestions:
Swap rooster for shrimp or tofu to make it vegetarian.
If contemporary pineapple is out of season, use canned pineapple.
Omit the chili pepper for a milder dish.
Add snap peas, broccoli, carrots, or onion for further veggies.
I extremely suggest utilizing the fish sauce because it doesn’t style fishy and provides a extra complicated taste, however when you want to not, sub it with soy sauce.
Serving Options
Serve this pineapple rooster stir fry over jasmine rice for a whole meal or attempt it with Thai Fried Rice as a multi-course meal.
Storage
Refrigerate as much as 4 days. Freeze in freezer secure hermetic containers for as much as three months. To reheat, thaw in a single day and microwave for a few minutes.
Extra Hen Stir Fry Recipes
For extra stir-fry recipes, try these 5 simple rooster stir fry dishes:
Prep: 5 minutesminutes
Prepare dinner: 15 minutesminutes
Complete: 20 minutesminutes
Yield: 4servings
Serving Dimension: 11/4 cups
Combine rooster and fish sauce in medium bowl. Add cornstarch; toss to evenly coat. Put aside.
Warmth 1/2 tablespoon of the oil in massive nonstick skillet on medium-high warmth.
Add garlic and ginger; stir fry 30 seconds.
Add bell peppers, chili pepper if utilizing and pineapple; stir fry 3 to five minutes or till peppers are tender-crisp. Add sauce; prepare dinner and stir till heated by way of. Take away from skillet.
Warmth remaining oil within the skillet. Add rooster; stir fry 5 minutes or till cooked by way of.
Return bell pepper combination to skillet; stir fry till effectively blended.
Garnish with cilantro.
Final Step:
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Swap rooster for shrimp or tofu to make it vegetarian.
If contemporary pineapple is out of season, use canned pineapple.
Omit the chili pepper for a milder dish.
Add snap peas, broccoli, carrots, or onion for further veggies.
I extremely suggest utilizing the fish sauce because it doesn’t style fishy and provides a extra complicated taste, however when you want to not, sub it with soy sauce.