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Sheet Pan Steak Fajitas Recipe

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Sheet Pan Steak Fajitas Recipe


This web site might include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure policy.

Sheet pan steak fajitas are lovely and bursting with taste. Straightforward to throw collectively on busy weeknights, they function tender steak and crisp, colourful greens in each chew. You’ll undoubtedly need to add this to your weekly meal planning!

Fajitas are certainly one of my all-time favourite dishes! They make getting my veggies so scrumptious and flavorful. Plus, one of the best half is the minimal cleanup—only one pan, and also you’re achieved! What extra may you ask for?

Overhead shot of cooked sheet pan steak fajitas.

Why You’ll Love This Recipe!

This recipe isn’t solely scrumptious but additionally completely lovely. It solely makes use of one pan, so clean-up is a breeze!

  • Taste: The wonderful herbs and spices meld with the steak, onions, and peppers to create probably the most mouth-dazzling taste!
  • Nutritious: This meal is filled with veggies and a very good quantity of protein.
  • Simplicity: It’s actually only some substances, however these sheet pan steak fajitas come collectively so rapidly and simply that you simply’ll be having dinner very quickly!

Easy Sheet Pan Steak Fajitas

I like how versatile this recipe is. Change up the protein, and also you’ll find yourself with sheet pan hen fajitas or shrimp fajitas. Or take out the protein altogether and add extra veggies like crimson onion, zucchini, or mushrooms! For those who’re attempting to eat low-carb, you possibly can minimize out the tortilla and make lettuce wrap fajitas! You actually can’t go improper!

I like fajita seasoning! For those who’re like me and love these flavors, you’ve obtained to check out my chicken fajita soup, grilled steak fajitas, and blackened shrimp fajitas. They’re all filled with taste and easy to make!

Substances for Steak Fajitas

I like how recent and colourful these substances are! A colourful plate means I’m profitable at one thing in life, proper? Not solely am I getting veggies, my children will really eat them as nicely! Scroll to the recipe card on the backside of the web page for actual measurements!

  • Flank Steak: That is the principle protein and provides the dish a hearty, meaty texture and wealthy beef taste.
  • Lime Juice: Provides acidity and helps marinate the meat. It additionally offers the dish a vibrant taste.
  • Olive Oil: Supplies a base for the marinade and helps within the caramelization course of.
  • Fajita Seasoning: This mixture of spices—paprika, garlic powder, chili powder, cumin, onion powder, and dried oregano—offers the dish a burst of taste. You may make your personal by following my fajita seasoning recipe!
  • Yellow Onion: Supplies a hearty taste that compliments the steak.
  • Pink, Inexperienced, and Yellow Bell Peppers: These greens give the dish colour, crunch, and scrumptious taste.
  • Salt & Pepper: To style!
Overhead shot of labeled fajita ingredients.

For Serving

  • Small flour or corn tortillas: These present the right shell to carry your whole meat and vegetable combination and any toppings you need!
  • Limes: With a squeeze of lime juice, your fajitas will likely be subsequent degree!
  • Cilantro: Contemporary cilantro isn’t solely a good looking garnish, it provides that recent natural taste that elevates any dish!
  • Avocado (non-compulsory): I like utilizing avocado to high my tacos, whether or not merely sliced or combined into guacamole!
Overhead shot of labeled serving ingredients.

Sheet Pan Steak Fajitas Recipe

This recipe could be very easy. Make your sauce, slice the meat, chop your veggies, and bake! Dinner is served!

  1. Preheat: Preheat the oven to 400 levels Fahrenheit after which line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.
  2. Whisk: In a bowl, whisk collectively two tablespoons of olive oil, 1 ½ tablespoons of fajita seasoning, and lime juice to make a marinade.
  3. Marinate: Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.
  4. Slice and Toss: Slice the peppers and onion into ½-inch slices, then toss them in a bowl with the remaining olive oil, fajita seasoning, and salt and pepper.
  5. Unfold out on sheet pan: Lay the greens out on the foil-lined sheet pan, leaving room for the steak. Then, place the steak on the sheet pan subsequent to the greens.
  6. Bake: Bake the fajita combine for 12-Quarter-hour, however you have to to toss and switch the greens and steak midway via baking.
  7. Prep objects for serving: Whereas the fajita combine is baking, toast the flour tortillas and slice the limes and recent cilantro.
  8. Let relaxation: When the steak is cooked via, and the greens are tender, take away the pan from the oven and permit them to chill for a couple of minutes. Then, you possibly can serve it together with your favourite toppings!

Steak Fajita Suggestions

This recipe is tough to get improper. Listed below are just a few tricks to make it end up simply the way in which you prefer it!

  • Pepper selection: You don’t have to make use of three completely different sorts of bell peppers. You should utilize all of 1 kind when you choose. 
  • Seasoning: I like to make use of my do-it-yourself fajita seasoning, however store-bought works nice as nicely. 
  • Beef cuts: Skirt steak is an efficient alternative for the flank steak. Try my put up on different cuts of meat if you’d like extra suggestions!
  • Topping choices: I like topping my fajitas with cheese, bitter cream, salsa, and guacamole. I like the way in which the fajita seasoning flavors combine with them!

Close up shot of sheet pan steak fajitas.

Tips on how to Retailer Sheet Pan Steak Fajitas

It is a nice meal prep recipe. I like making a double batch and storing leftovers for easy-to-heat-up meals all through the week.

  • Within the Fridge: As soon as the fajitas have cooled utterly, separate the steak and veggie combination from the tortillas and toppings and place them in hermetic containers. You’ll be able to retailer leftovers within the fridge in airtight containers for as much as 4 days. 

Angel shot of someone picking up a tortilla filled with fajita mix and topped with avocado.

Extra Easy Sheet Pan Meals

I like easy sheet-pan meals. You throw the whole lot collectively, and it’s able to go! I’ve my children assist with most of these meals as a result of they’re really easy! Listed below are some extra recipes so that you can attempt!

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  • Preheat the oven to 400 levels fahrenheit and line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.

  • In a bowl whisk collectively 2 tablespoons of the olive oil, 1 ½ tablespoons fajita seasoning, and the lime juice to make a marinade.

  • Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.

  • Slice the greens into ½ inch slices. Add all of them to a bowl and toss them within the remaining olive oil, fajita seasoning, and salt and pepper.

  • Lay the greens out on the foil lined sheet pan, leaving room for the steak. Lay the steak on the pan subsequent to the greens.

  • Bake the fajita combine for 12-Quarter-hour, tossing and turning the greens and steak midway via baking.

  • Whereas the fajita combine is baking, toast the tortillas and slice the limes and cilantro.

  • When the steak is cooked via and the greens are tender, take away the pan from the oven, permit the combination to chill for a couple of minutes and serve together with your favourite toppings.

Energy: 208kcalCarbohydrates: 6gProtein: 17gFats: 13gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 8gLdl cholesterol: 45mgSodium: 144mgPotassium: 406mgFiber: 1gSugar: 2gVitamin A: 853IUVitamin C: 80mgCalcium: 26mgIron: 2mg

Vitamin data is robotically calculated, so ought to solely be used as an approximation.



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Basic Baked Spaghetti | The Recipe Critic

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Basic Baked Spaghetti | The Recipe Critic


This web site might include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure policy.

Baked spaghetti isn’t simply spaghetti with additional steps, it’s higher! Because it bakes, the noodles take up the wealthy sauce, giving each chew a deeper taste you received’t get from stovetop spaghetti.

Side shot of someone lifting a piece of baked spaghetti out of the pan. Side shot of someone lifting a piece of baked spaghetti out of the pan.

Why You HAVE to Attempt This Baked Spaghetti

  • Simple Make-Forward Meal! You may prep this forward of time, retailer it within the fridge, and easily bake it if you’re prepared.
  • Italian Sausage: I exploit Italian sausage as a substitute of floor beef to make this dish additional flavorful! It actually units it aside from the remaining.
  • Sport Changer: This recipe is a twist on the basic, however price making due to the tacky texture and leftovers are extra handy to reheat!

Baked Spaghetti Components

Overhead shot of labeled baked spaghetti ingredients. Overhead shot of labeled baked spaghetti ingredients.
  • No Italian Sausage? No downside! Swap Italian sausage, for floor beef, floor turkey, and even spicy sausage.
  • Don’t skimp on the sauce! The key to completely baked pasta is the fitting noodle-to-sauce ratio. To maintain it from drying out, use no less than 24 ounces of sauce per pound of pasta.

How you can Make Baked Spaghetti

This baked spaghetti recipe is simple to observe. Easy, budget-friendly substances make it a no brainer so as to add this to your weekly meal plan!

  1. Prep: Preheat the oven to 350°F and spray a 9×13 casserole dish with nonstick spray. Cook dinner the noodles 1-2 minutes lower than package deal directions so they’re al dente, rinse with chilly water, and put aside. In a 12-inch skillet, prepare dinner the sausage over medium-high warmth till browned, about 7-10 minutes.
  2. Add Onion and Garlic: Drain the fats, then add chopped onion and minced garlic to the pan and prepare dinner for two minutes.
  3. Mix and Warmth Meat Sauce: Add the marinara sauce, tomato paste, Italian seasoning, salt, and floor black pepper. Combine to mix after which take away the skillet from the warmth.
  4. Whisk: In a big bowl, mix the eggs, parmesan cheese, and melted butter.
  5. Coat Noodles: Add the cooked spaghetti noodles and blend till the noodles are totally coated.
  6. Layer Noodles: Layer half of the spaghetti noodles on the underside of the ready baking dish.
  7. Layer Sauce: Subsequent, add half of the sausage sauce.
  8. Repeat Layers and Bake: Repeat layers, including the remaining noodles, sauce, and cheese. Cowl with foil and bake for half-hour, then uncover and bake 5-10 extra minutes till the cheese melts and browns. For a faster end, broil briefly. Let sit for 5-10 minutes earlier than including recent basil and serving.

Storage and Make Forward Directions

Baked spaghetti leftovers make an incredible sizzling lunch to warmth up all through the week.

  • Leftovers: Place leftovers in an airtight container. Retailer within the fridge for as much as 3-4 days.
  • Make Forward:
    • Fridge: Put together by means of step 6, cowl with plastic wrap and foil, and refrigerate. Bake at 350°F for 45 minutes, then uncover and bake 5-10 extra.
    • Freezer: Assemble however don’t bake. Wrap tightly in plastic wrap and foil, label, and freeze. For baking, thaw in a single day within the fridge, take away plastic wrap, cowl with foil, and bake at 350°F for 45 minutes. Uncover and bake 10-15 extra minutes till the middle reaches 165°F, including additional time if wanted.

Close up shot of plated baked spaghetti. Close up shot of plated baked spaghetti.

What to Serve With Baked Spaghetti

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  • Preheat the oven to 350 levels Fahrenheit. Spray a 9 x 13 deep casserole dish with nonstick cooking spray and put aside.

  • Put together the 16 ounces spaghetti noodles in boiling water based on the package deal instructions for al dente pasta. Drain and rinse with chilly water and put aside. (I wish to prepare dinner my noodles for 1-2 minutes below what the package deal requires, so they’re simply al dente.)

  • In the meantime, add 1 pound Italian sausage to a 12-inch skillet and prepare dinner it over medium-high warmth till no pink stays, about 7-10 minutes. Drain the fats, then add 1 medium chopped onion and 1 tablespoon minced garlic to the pan and prepare dinner for two minutes.

  • Add the 36 ounces marinara sauce, ¼ cup tomato paste, 2 teaspoons Italian seasoning, ½ teaspoon salt, and ¼ teaspoon floor black pepper. Combine to mix after which take away the skillet from the warmth.

  • In a big bowl, mix 2 giant eggs, ¾ cup grated parmesan cheese, and 5 tablespoons melted unsalted butter. Add the cooked spaghetti noodles and blend till the noodles are totally coated.

  • Layer half of the spaghetti noodles on the underside of the ready baking dish, adopted by half of the sausage sauce and half of the 3 cups shredded mozzarella cheese. Repeat the layers with the remaining noodles, sauce, and cheese.

  • Cowl with aluminum foil and bake for half-hour. Take away the foil and bake for 5-10 minutes longer, till the cheese on high has melted and begins to brown. You may even activate the broiler and broil the highest for a minute or two to hurry it up. Take away from the oven and let it sit for 5-10 minutes earlier than topping with 1 tablespoon chopped recent basil and serving.

Initially Posted July 26, 2019
Up to date March 23, 2025

Energy: 696kcalCarbohydrates: 55gProtein: 31gFats: 39gSaturated Fats: 18gPolyunsaturated Fats: 4gMonounsaturated Fats: 14gTrans Fats: 0.3gLdl cholesterol: 144mgSodium: 1677mgPotassium: 830mgFiber: 5gSugar: 8gVitamin A: 1343IUVitamin C: 13mgCalcium: 360mgIron: 4mg

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.



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Fast & Straightforward Raspberry Lychee Martini Recipe

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Fast & Straightforward Raspberry Lychee Martini Recipe







We have got a penchant for a contemporary and fruity cocktail, and this raspberry lychee martini most positively suits these necessities. Pleasingly pink and bursting with sweetness, this drink is delivered to us by recipe developer Catherine Brookes, and it could not be less complicated to make. 

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Regardless of its romantic look, this cocktail nonetheless provides an honest alcoholic kick, because of a beneficiant glug of vodka. Nevertheless, in contrast to a conventional martini, which options dry vermouth, this model will get infused with some berry goodness. Right here, raspberry liqueur provides a candy, tangy kick and loads of shade. Then, we add some lychee juice into the combo, which sweetens issues up additional and pairs superbly with the raspberry taste. These three elements are shaken along with ice for a superbly chilled consequence, earlier than merely straining right into a martini glass. Every drink can be garnished with a plump lychee, threaded onto a cocktail choose for a complicated end. 

Serve this raspberry lychee martini as a refreshing accompaniment to your weekend brunch, or as a chic post-dinner drink at your subsequent gathering. With it is rosy hue and irresistible style, it is positive to impress.

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Collect the elements for a raspberry lychee martini

For the cocktail itself, you will want simply three elements. These are vodka, juice from a can of lychees, and raspberry liqueur (we used Chambord right here). Then, to garnish, use two complete lychees from the can.

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Step 1: Add ice to shaker

Fill a cocktail shaker with ice.

Step 2: Add cocktail elements

Pour within the vodka, raspberry liqueur, and lychee juice.

Step 3: Shake

Step 4: Pressure into glasses

Pressure liquid into two martini glasses.

Step 5: Add lychee garnish

Thread the lychees onto two cocktail picks and place into the glasses to serve.

Raspberry Lychee Martini Recipe

Fast and straightforward to make, this raspberry lychee martini places a candy twist on a classically dry cocktail.

Placing lychee garnish into raspberry lychee martini

  • 4 ounces vodka
  • 2 ounces raspberry liqueur
  • 2 ounces lychee juice (from canned lychees)
  • 2 lychees
  1. Fill a cocktail shaker with ice.
  2. Pour within the vodka, raspberry liqueur, and lychee juice.
  3. Shake properly.
  4. Pressure liquid into two martini glasses.
  5. Thread the lychees onto two cocktail picks and place into the glasses to serve.
Energy per Serving243
Complete Fats0.3 g
Saturated Fats0.1 g
Trans Fats0.0 g
Ldl cholesterol0.0 mg
Complete Carbohydrates15.4 g
Dietary Fiber0.5 g
Complete Sugars14.9 g
Sodium3.2 mg
Protein0.3 g

The data proven is Edamam’s estimate based mostly on accessible elements and preparation. It shouldn’t be thought of an alternative choice to knowledgeable nutritionist’s recommendation.

May I swap the raspberry liqueur for a unique taste in these martinis?

Raspberry liqueur makes a wonderful accompaniment to the vodka and lychee juice right here, however for those who’d choose to change the flavors up, that is no downside. Be happy to substitute the liqueur for different fruity varieties, that’ll hold issues tasting contemporary. An orange liqueur equivalent to Cointreau or triple sec would style unbelievable, with these vivid, zesty flavors becoming in splendidly alongside the candy lychee. Alternatively, one thing with a extra floral vibe might work simply as properly. Choosing a rose liqueur would keep that beautiful pink shade, while elderflower liqueur provides a barely extra delicate, however equally complementary choice. If tropical flavors are extra your factor, go for a refreshingly sweet-tart ardour fruit, or a tangy pineapple liqueur. 

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And, swapping out the liqueur is not the one strategy to tweak the style of this cocktail. You may as well improve it with different add-ins equivalent to flavored syrups, contemporary herbs like mint or basil, or a squeeze of citrus juice.

Can I garnish the martinis with one thing aside from lychees?

Whereas complete lychees are a enjoyable and flavorful addition to this cocktail, there are numerous different garnish choices to discover right here. One thing zesty would work brilliantly, whether or not that is a superbly crafted orange twist or a easy wedge of lemon. Dried citrus rounds may also look superb floated on high of the drink. One other thought is to change out the lychee for a contemporary raspberry or two, threaded onto the cocktail choose for a classy end. Different fruits can be utilized in the identical means right here, equivalent to slices of strawberry, and even some vibrant maraschino cherries. 

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To actually amp up the sophistication issue of this cocktail, attempt incorporating some edible flowers into your garnish. Dried rose petals could be a becoming pairing for the pink-toned drink, whereas different choices like pansies, violas, and even sprigs of lavender can add a fantastic, contrasting aspect to the glass. If desired, you can additionally add a sugar rim to the martini glasses. First, sprinkle some granulated sugar right into a shallow dish. Subsequent, run a wedge or lemon or lime across the rim of the glass to moisten it, earlier than dipping the glass into the sugar to create that fantastic frosty coating.



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Peanut Butter Protein Balls with Three Elements and Zero Fuss

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Peanut Butter Protein Balls with Three Elements and Zero Fuss


With solely three wholesome components, this Peanut Butter Protein Balls recipe is the best factor you’ll do all day. With a tender cookie dough texture and style, it’s exhausting to eat only one.

As an Amazon Affiliate, I earn from qualifying purchases.

A tray of peanut butter protein balls.A tray of peanut butter protein balls.

Vitality bites are my JAM. We can also’t get sufficient of those Protein Cookie Dough Balls and this Chocolate Chia Balls recipe. For extra inspiration, take a look at all of our Healthy Snack Recipes.



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