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This Ham and Cheese Croissant Casserole is stuffed with comforting flavors of croissants, eggs, ham and loads of melty cheese. It’s fast and simple to throw collectively for a yummy dish that works for breakfast, lunch or dinner!
Breakfast casseroles are the easiest way to feed a crowd within the morning! From savory to candy, we’ve acquired you lined for scrumptious recipes the entire household will probably be excited to wake for. Do that sweet croissant breakfast casserole with contemporary berries and cream cheese custard or this savory everything bagel casserole and it’s best to positively add everybody’s favourite best breakfast casserole to the menu!
Causes You’ll Love This Casserole
MainConsolation Meals: A mix of fluffy croissants, savory ham and melty tacky is as comforting and comfy because it comes!
Versatile: Make this your individual by including in different favourite substances and serve it for brunch, lunch and even dinner!
Straightforward to Make and Serve: With simply 10 minutes prep and easy steps, this dish come along with little or no effort. Then, you may dish everybody’s serving out of 1 pan.
Nice for Holidays: Whether or not it’s for a vacation morning or lazy weekend, that is excellent for serving in a single day visitors or the entire household without delay. It makes 8 servings, so breakfast is roofed for the entire group. Plus, every part is in a single pan, so it’s handy for transport too!
What’s in a Croissant Casserole?
Constituted of primary substances, lots of which you in all probability have already got in your kitchen, this croissant bake is really easy! See the recipe card under for a listing of actual measurements.
Day-Previous Croissant Items: These take in the custard combination to provide every chew scrumptious taste and the right tender texture.
Eggs: You’ll want 6 massive eggs to carry all the substances collectively, and make sure the casserole bakes correctly.
Half and Half: Provides creamy richness.
Seasonings: A mix of garlic powder, paprika, salt and pepper will deliver out scrumptious taste.
Ham: For comfort, I like to make use of cubed, cooked ham that’s able to go!
Cheeses: A mixture of shredded cheddar cheese and mozzarella cheese makes this completely tacky and irresistible.
Butter: For greasing the baking dish to maintain every part from sticking and in addition so as to add richness to the dish.
How Do You Make Ham and Cheese Croissant Casserole?
This casserole comes along with simply 10 minutes of prep! Then, pop it within the oven and let it get tacky and golden brown. The entire household will probably be anxiously awaiting that first chew! Belief me, it’s definitely worth the wait!
Prep: Preheat an oven to 350 levels Fahrenheit and grease a 9×13-inch baking dish with softened butter. Be beneficiant with the butter as it’ll add to the flavour of the casserole.
Make the Egg Custard: Cube the croissants into about 1-inch items and put aside. In a big bowl, whisk collectively the eggs, half and half, garlic powder, paprika, salt and pepper.
Mix the Elements: To the bowl of eggs add the croissants, diced ham, and the cheddar and Swiss cheese. Stir to mix every part nicely.
Bake: Pour the combination into the ready baking dish. Cowl the casserole with foil and bake for 25 minutes. Take away the foil and bake for a further 10-Quarter-hour.
Cool and Serve: Take away the casserole from the oven and permit it to chill at the very least 10 minutes earlier than serving.
Ideas and Variations
This ham and cheese croissant casserole is actually versatile and easy to make! Listed here are some strategies for add-ins and ideas for making it excellent!
Use Day-Previous Croissants: Similar to when making French toast, we advocate utilizing croissants which are 1-2 days outdated. Stale croissants will higher take up the egg combination and the top end result may have a greater texture and style.
Easy methods to Crisp Up Recent Croissants: If you happen to solely have contemporary croissants, lower them into cubes and place them on a baking sheet. Bake at 350 levels Fahrenheit for 8-10 minutes, watching them intently in order that they don’t burn. Enable the croissant items to chill utterly earlier than utilizing within the recipe.
Add-ins: You may add any of your favourite breakfast staples to this casserole, cooked and chopped bacon, chopped bell peppers, sausage, or diced jalapeño for a spicy kick!
How Many Croissants: For the croissants the quantity you’ll use will range relying on the scale of the croissant. When you’ve lower the croissants up place them into the pan you’ll be utilizing to ensure it fills the pan nicely, they need to principally fill the pan on their very own.
Cheese: If I’ve the additional time, I wish to shred my cheese from the block in order that it tastes extra flavorful and melts into my casserole higher.
Storing Ham and Cheese Croissant Casserole
You may completely make this forward or retailer your leftovers so that you could take pleasure in them later! Observe the following tips and you’ll have a able to go breakfast or lunch possibility for days!
Within the Fridge: As soon as the casserole has cooled, retailer it in an airtight container within the fridge for as much as 4 days.
Reheating: You may reheat a person serving by microwaving it for about 45 seconds or till it’s heat! Or, you may reheat the complete pan. Preheat your oven to 350 levels and prepare dinner it (lined with foil) for 10-Quarter-hour and till it’s heated by.
Extra Croissant Recipes
A superb croissant is totally unbelievable on it’s personal with comfortable facilities and buttery flakey crust, however it can be utilized in so many various recipes. I’ve finished fairly a little bit of experimenting and listed here are a few of my favourite methods to take pleasure in them.
Preheat an oven to 350 levels fahrenheit and grease a 9X13 inch baking dish with softened butter. Be beneficiant with the butter as it’ll add to the flavour of the casserole.
Cube the croissants into about 1 inch items and put aside. In a big bowl, whisk collectively the eggs, half and half, garlic powder, paprika, salt and pepper.
To the bowl of eggs add the croissants, diced ham, and the cheddar and swiss cheese. Stir to mix every part nicely.
Pour the combination into the ready baking dish. Cowl the casserole with foil and bake for 25 minutes. Take away the foil and bake for a further 10-Quarter-hour.
Take away the casserole from the oven and permit it to chill at the very least 10 minutes earlier than serving.