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America’s high regional quick meals chains, from Fatburger to Prepare dinner Out

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Photograph: Danny Palumbo

When you’re not at the moment in Nebraska someplace, you is perhaps asking, “What the hell is a runza?” An outsider’s reply: A runza is a Midwestern bread pocket full of floor beef, onions, sauerkraut or cabbage, and generally cheese. The Runza restaurant chain isn’t small, both: Although it’s not nationwide, it boasts 85 areas, largely in Nebraska. After that, there are a number of in Colorado, two in Iowa, and one in Kansas. I finished at one to pattern a number of runzas and a few fries. — Danny Palumbo

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